Tag: Margarine
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: Best Recipes: Rum Raisin Cheesecake by: Donna Monday If you like rum raisin ice cream, you’ll enjoy the flavor of rum raisin in this unique cheesecake. Crust 1 cup old fashioned or quick cooking oats, uncooked ¼
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: Substitutes for Butter by: Paul M. Jerard Jr. Instead of Butter: Use top quality, cold pressed, extra virgin olive oil, from the first pressing, or flaxseed oil. The taste of virgin olive oil is appealing to millions
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: Festive Cherry Cranberry Cake by: News Canada Cake: 1 cup (250 ml) margarine 1 cup (250 ml) granulated sugar 1 tsp (5 ml) vanilla 1 tsp (5 ml) grated lemon rind 5 eggs 2 cups (500 ml) Five Roses Cake and
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: Plastic Recycling Confusion by: David Leonhardt CONSUMER ALERT: do not mix your food container lids. A yogurt container lid is NOT the same as a margarine container lid, even if they look the same. How do I know this?
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: Easy, Tasty Chicken Wing Recipes by: Rachel Paxton You can serve chicken wings hot or cold, for a meal, or for snacks. They're great as appetizers at parties, or when you're just looking for a tasty midnight snack.
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